Craft Chocolate in Hong Kong is made in our licensed chocolate factory, the chocolate made from raw cacao beans sourced transparently and handmade on a small scale, with a strong emphasis on the inherent flavor of the beans.

The philosophy of bean to bar to Chocobien Chocolatier is pure and simple - to allow people enjoy pure cacao pleasure through the distinct nuanced flavor and texture in our handcrafted chocolate.
We take a meticulous approach to the selection of cacao beans, we purchase the cacao beans directly from the cacao farmers at higher price to appreciate their effort on growing the cacao tree and protection of the forest. Further approach to the execution of bean to bar chocolate processing methods, health concern likes low calorie and sugar free, we aim to make the delicious and healthiest chocolate.
Handcraft the best bean to bar chocolate in Hong Kong.